Creamy Potina Porridge
The simplest upgrade to a classic: swap the milk or water for Potina and your porridge gets natural banana sweetness plus extra fibre — no sugar needed on top. Use Banana Oat for the original, or Banana Cocoa for a chocolatey breakfast treat. From the Potina kitchen.
At a glance: breakfast · 1 child portion · dairy free · vegan · no added sugar
Ingredients
- 25g porridge oats
- 150ml Potina Banana Oat Drink (or Banana Cocoa Oat Drink)
- Strawberries or any fresh fruit, to top
Method
- Combine. Add the oats and Potina to a small pan and gently bring to the boil.
- Simmer. Reduce the heat and simmer for up to 6 minutes, stirring until creamy.
- Top and serve. Spoon into a bowl and top with strawberries or any fruit you like.
Tip
For a bigger portion, scale the same ratio: 40g oats to 240ml Potina. Microwave method: 2½ minutes on high in a deep bowl, stirring halfway.